Fraser Health Authority



INSPECTION REPORT
Health Protection
VHUU-DHKNFX
PREMISES NAME
Tim Hortons #2014		Tel: (604) 582-5841
Fax: (604) 582-5841
PREMISES ADDRESS
10108 Nordel Crt
Delta, BC V4G 1J7		INSPECTION DATE
June 11, 2025		TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
June 12, 2025
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections, Issue Closure Order
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 34
Critical Hazards: Total Number: 1
303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
Observation: No hot water avialable for operations.
Corrective Action(s): Contact plumber to service plumbing. Hot water must be available for handwashing and warewashing.
Date to be corrected by: Today
Violation Score: 25

Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Front area handsink (middle) clogged. Water not draining.
Corrective Action(s): Repair/service handsink.
Date to be corrected by: Today
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Paper based inspection report (#256759).

General:
- Coolers at/below 4C; freezers at/below -18C; hot holding at/above 60C.
- Temperature logs maintained.
- Handsinks supplied with liquid soap and paper towels.
- QUATS sanitizer buckets measured at 200ppm.
- High temperature dishwasher final rinse cycle at 74C.
- FOODSAFE requirements met.
- No pests noted during inspection.

**Closure Order issued**