INSPECTION REPORT
Health Protection
VCHN-ADAR4D

PREMISES NAME
Omega Pizza & Wings (152nd St)
Tel: (604) 584-0341
Fax: (604) 587-5939
PREMISES ADDRESS
5 - 9965 152nd St
Surrey, BC V3R 4G5
INSPECTION DATE
August 29, 2016
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Vahid Sharifikhan
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Front hand sink paper towel dispenser empty.
Corrective Action(s): Ensure all designated hand sinks are provided with liquid soap and paper towels at all times.
Violation Score: 5


Non-Critical Hazards: Total Number: 1
307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation: Soiled cardboard placed underneath the deep fryers.
Corrective Action(s): Do not use cardboard to line the floor underneath the deep fryers. Discard immediately. Ensure all surfaces are smooth, non absorbant and easy to clean.
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection:

Operator unable to locate temperature monitoring records. Ensure temperature monitoring records are kept onsite and available for review at all times.

Permit posted in front area.
Foodsafe requirements met at time of inspection.
Freezer at -27 degrees C.
Preparation cooler inserts at or below 4 degrees C. Lower section at or below 4 degrees C.
Bleach sanitizer available for use in spray bottle.
Walk in cooler at 3-4 degrees C.
No pizza hot holding at time of inspection.
Staff washroom hand sink provided with liquid soap and paper towels.