INSPECTION REPORT Health Protection TSTY-AP9RZV

PREMISES NAME Kin's Farm Market		Tel: (604) 538-6872 Fax: (604) 538-6873
PREMISES ADDRESS 101 - 2990 152nd St Surrey, BC		INSPECTION DATE July 14, 2017	TIME SPENT 0.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 10 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Follow-up inspection conducted for issues listed in last report. *Cut melons and other items listed in previous reports were stored under refrigeration in the display cooler. *Note: ensure lower-risk packaged items (packaged romaine hearts, carrots etc.) labeled 'keep refrigerated' are kept under refrigeration. *Note: correction order stands - ensure terms listed in order are followed. This will be checked at future inspections.