INSPECTION REPORT Health Protection AKAO-CDUR62

PREMISES NAME Brogan's Diner		Tel: (604) 532-0776 Fax:
PREMISES ADDRESS 9 - 20555 56th Ave Langley, BC V3A 3Y9		INSPECTION DATE April 26, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Shannon Wegner		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Corrective Action(s): Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Corrective Action(s): Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Efforts have been made to clean up the dry storage areas, dishwashing areas and potato storage room. Good. -Dry storage areas and back dishwashing areas have been organized. -Undercabinet spaces have been enclosed with painted wooden sheets. -Significant decline noticed in the number or mice droppings in these areas. However, the floor in potato storage room is not easy-to-clean ( made of rough wood). Mice droppings still noticed in the bar, behind the deep freezers in the hallway, behind the two door cooler and on floor near the back entrance. Following items must be addressed in 10 days. 1. Thorough cleaning required in all of the affected areas ( pressure washing, if possible) to remove food spills and debris etc. 2. Disinfect all of the surfaces using 1:20 bleach solution using a mop. 3. Ensure that no food/water and harborage is accessible to mice. 4. Clean the excess diatomaceous earth from the countertop located in the front servery. ENSURE THAT ALL ITEMS, BEVERAGE BOTTLES, EQUIPMENT, FOOD BOXES AND OTHER ARTICLES ARE STORED OFF THE FLOOR TO ASSIST WITH CLEANING EFFORTS AND IDENTIFYING PEST ISSUES. Your prompt and continuous attention is required to improve sanitation and removing unnecessary items to assist with rodent control efforts.