Fraser Health Authority



INSPECTION REPORT
Health Protection
RHEN-ATRUBA
PREMISES NAME
Famous Players Colossus Langley - Out Takes		Tel: (604) 513-8727
Fax:
PREMISES ADDRESS
20090 91A Ave
Langley, BC V1M 3Y9		INSPECTION DATE
December 5, 2017		TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
Jeremy Bator		NEXT INSPECTION DATE
December 11, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 36
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: No sanitizer buckets or spray bottles available for surface sanitizing. Green buckets not set up for detergent use to clean work surfaces.
Corrective Action(s): Obtain minimum two spray bottles for surface sanitizing purposes, one for front area one for back area of premises. Must be present for follow up inspection date noted on report.
*Until spray bottles obtained, revert back to red sani-buckets (at 200 ppm quats at 2 hours time limit).
**Daily set-up must include the proper implementation of green detergent buckets, sanitizing spray bottles and/or red sani-buckets. Staff must be trained, reminded and monitored to ensure sanitizing equipment is prepared and work environments cleaned and sanitized as per sanitation plan.
Violation Score: 15

Non-Critical Hazards: Total Number: 3
304 - Premises not free of pests [s. 26(a)]
Observation: Fruit and/or drain flies noted throughout premises. Discussed with manager.
Corrective Action(s): Long standing issue. Discuss with pest control contract strategies to eliminate infestation prior to follow up inspection date. If contractor can't provide corrective action, recommend a second opinion be sought.
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Many areas of premises not adequately cleaned and sanitized - which is contributing to infestation, but in general is not satisfactory. These areas include, but are not limited to:
- below and around the dishwasher;
- behind and around dairy drink machines;
- under cooling/freezer units;
- under and around sinks;
- around the deep frier stations;
- several work surfaces in back and front of premises.
Corrective Action(s): Thoroughly clean up premises focussing on, but limiting cleaning to above noted stations. This must be completed by re-inspection date noted on report.
Violation Score: 9

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Dishwasher is leaking.
Corrective Action(s): Fix dishwasher as soon as possible. Unit must be fixed by re-inspection date noted on report.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments