INSPECTION REPORT Health Protection FEMI-CZDT37

PREMISES NAME Popeyes Louisiana Kitchen (Sunwood Square)		Tel: Fax:
PREMISES ADDRESS 600 - 3025 Lougheed Hwy Coquitlam, BC V3B 6S2		INSPECTION DATE January 11, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Asad Ahmed		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # FEMI-CT7S3Y of Jun-27-2023 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Mold noted inside ice machine( plate) not at ice level- not able to check the ice making part. Correction: -Drain all ice, clean and sanitize the ice machine Send a picture before and after to the area inspector via email- Today

Comments

-Managers have FS training -Handwash stations all adequately with liquid soap and paper towel ** please ensure hot water at hand sink is enough - Coolers operating under 4 degrees Celsius; -Freezers operating under -18 degrees Celsius. - Thermometers available for temperature monitoring. - 200ppm Quats available at buckets throughout the kitchen. - Hot-holding units operating above 60 degrees Celsius. - 3-compartment sink equipped for manual dishwashing. - No sign of rodents noted at time of visit. - Food are properly covered and labeled -Ice machine is clean , ice scoop is stored out of ice machine -No expired products noted in walk in cooler - Dipper well functioning at steam table. - General sanitation is good. -Temp log sheet is on site and up to dates-random check -Good personal hygiene noted by food handlers