INSPECTION REPORT Health Protection NTSD-CWZQRW

PREMISES NAME Subway #33525		Tel: (604) 575-7440 Fax: (604) 575-7441
PREMISES ADDRESS 101 - 17755 64th Ave Surrey, BC V3S 1Z2		INSPECTION DATE October 27, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kam Dhanda		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation and maintenance - good. Hand washing sinks supplied with liquid soap, paper towels and hot/cold running water. All temperatures met health requirements: - All coolers maintained at or below 4 C. - Walk-in freezer = -22 C. - All hot holding units (meatballs, soups) maintained above 60 C (at 77 C). Temperature records well maintained. Food storage practices - good: - All food items are covered and protected from contamination. - All prepared food items are dated. - Dry storage shelves well organized. - All food items stored off the floor. QUAT sanitizer at dispenser and spray (surface) at 200 ppm. 3-compartment sink used for manual warewashing and meet requirements (pins available). No signs of pest noted at the time of inspection.