INSPECTION REPORT Health Protection NMAR-CRJSAC

PREMISES NAME Langley Gardens Food Service		Tel: (604) 888-0228 Fax: (604) 881-8179
PREMISES ADDRESS 8888 202nd St Langley, BC V1M 4A7		INSPECTION DATE May 5, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tammy Harison		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 1. Hand washing station in satellite kitchen faucet knobs have algae growth 2. Main kitchen, non-functioning, unmaintained ice machine at beverage station used for holding beverage containers and miscellaneous materials Corrective Action(s): 1. Disassemble faucet knobs clean and disinfect to prevent potential user hand contamination. Add task to routine cleaning on the sanitation plan. 2. Maintain or remove ice machine or remove lid of unit to prevent use as storage receptacle Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Discuss issues with New Food services manager. Staff to have valid food safety training, re-certification is required after 5 years or expiry of certification. Foodsafe level 2 required for food services manager in Adult Care Facilities.