INSPECTION REPORT Health Protection ACLK-B5DUG4

PREMISES NAME Greendale Market		Tel: (604) 823-2188 Fax:
PREMISES ADDRESS 6396 Sumas Prairie Rd Chilliwack, BC V2R 4N6		INSPECTION DATE October 4, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Lloyd Timm		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Pepperoni must be wrapped individually for sale in fridge that public has access to Corrective Action(s): Violation Score: 3 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: Operator to sign up for Foodsafe at office on Oct 17/18 Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper Based Inspection Report #243602 -all temps met health requirements -temp logs are being maintained most days -pest control has been in and no activity noted