Fraser Health Authority



INSPECTION REPORT
Health Protection
AHEN-BH8U4P
PREMISES NAME
Menchie's #633		Tel: (604) 588-7002
Fax:
PREMISES ADDRESS
103 - 15146 100th Ave
Surrey, BC V3R 0J8		INSPECTION DATE
October 23, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Deepinder K. Sidhu		NEXT INSPECTION DATE
11 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation (CORRECTED DURING INSPECTION): One dry storage bin lacked a lid in the front service area.
Corrective Action(s): Staff member had an extra storage bin with a lid for the topping on-site and replaced it with a bin that had a lid intact.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Permit to operate was posted.
Staff member on shift had valid FOODSAFE Level 1 training (had a temporary certificate for a FOODSAFE Level 1 course completed in January 2018).
Handsinks in the front service area and back food storage/ware-washing area were supplied with liquid soap, hot and cold running water, and paper towels.
Handsinks in both washrooms were supplied with liquid soap, hot and cold running water, and air dryers.
200 ppm QUATS sanitizer was available in a bucket with a wiping cloth in the front service area and in the third compartment sink.
Coolers were at or below 4 degrees C and were equipped with thermometers.
Freezers were at or below -18 degrees C and were equipped with thermometers.
No signs of recent pest activity were present at the time of inspection.
Only single-service utensils are used on-site.

Please contact the district Environmental Health Officer if you have any questions (business card was provided).