INSPECTION REPORT Health Protection CQUY-D3CNZS

PREMISES NAME Cion Bakery (BC) Ltd		Tel: Fax:
PREMISES ADDRESS 3 - 120 Glacier St Coquitlam, BC V3K 5Z6		INSPECTION DATE March 14, 2024	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Seung Man Pak		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand-washing basins are stocked with hot/cold water, soap, and single-use towels - Refrigeration temperatures are ≤4o Celsius - Quaternary-ammonium food-contact surface sanitizer solution available (tablets) - No sanitation concerns observed at time of inspection - No pest activity observed during inspection - Foods in storage are elevated off floor ≥6” - Foods stored in closed/covered containers & protected from contamination - Good stock rotation practices observed (date-labelling, FIFO practices in use)