Fraser Health Authority



INSPECTION REPORT
Health Protection
JGUU-CPWQ8R
PREMISES NAME
Curry Bistro		Tel: (604) 498-5806
Fax:
PREMISES ADDRESS
13448 108th Ave
Surrey, BC V3T 2K1		INSPECTION DATE
March 14, 2023		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Rakesh Prasad		NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
304 - Premises not free of pests [s. 26(a)]
Observation: 1. Observed rodent droppings behind a Danby cooler in the dry storage area.
2. Observed active fruit fly activity near the back exit.
Corrective Action(s): 1. Clean and sanitize areas impacted by rodent droppings on the premise.
2. Improve general sanitation, remove any standing water, install more sticky traps and consult your pest control company to control fruit fly issue.
Correct this by: immediately.
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up inspection to the report JGUU-CN5RUB conducted:
Regarding rodent droppings, general sanitation improvement was noted (see an exception in the violation section).
The operator contracted a company to line the bottom ~30 cm of the walls with floor tiles (marble finishes) throughout the facility. Approximately 50% of work completed. It appears to be adequate to block entry points made by rodents (e.g., holes). The operator expects the work to be completed in 3-4 days.
The operator blocked holes in the hot water tank room with cement.
Reviewed pest control reports (Jan 24, Feb 13 and Feb 27). No issues noted from these reports.
Continue to work with your pest control company to control pest activity on the premise.