INSPECTION REPORT Health Protection RZHU-CJWMFJ

PREMISES NAME White Spot #141		Tel: (604) 942-9363 Fax:
PREMISES ADDRESS 500 - 3025 Lougheed Hwy Coquitlam, BC V3B 1C6		INSPECTION DATE October 4, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: mold growth in the ice machine. Corrective Action(s): Operator is to empty the ice machine and clean out the mold. Date to be corrected by: immediately Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Build up of food debris behind and inbetween the line coolers Corrective Action(s): clean out the listed area date to be corrected by: immediately Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-all hand wash stations have hot/cold water, soap and paper towel -all refrigeration units <4C, freezers <-18C -hot holding units >60C -all sanitizer buckets tested at >200ppm of Quats -high temp dishwasher reached >71C on plate surface -glass washer tested at >12.5ppm of iodine -all cold holding units digitally monitored and log book available -All good items 6" off the ground, labelled and in containers. -no signs of pest during time of inspection