INSPECTION REPORT Health Protection MBEK-B982B9

PREMISES NAME Islands Cafe		Tel: (604) 356-8976 Fax:
PREMISES ADDRESS 40 - 16041 24th Ave Surrey, BC V3S 9H7		INSPECTION DATE February 8, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Robb & Jalene Harding		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up to Rpt # MBEK-B8UVGU. - Front glass display cooler at 4 degrees C - Hand washing stations unobstructed and supplied with hot and cold running water, liquid hand soap, and single use paper towels. Paper towel dispenser located at back area hand washing station is functional. No leaks were present around the faucet at this hand washing station. - 200 ppm quaternary ammonium compounds (quats) sanitizer available in front and back areas. Sanitizer containers and spray bottle properly labeled. - Bagged flour noted on previous report is stored off the floor on a wire rack in dry storage area. - High temperature measured 74 degrees C at the utensil surface during the final rinse (minimum required temperature at the utensil surface is 71 degrees C) - Dishwasher temperatures are recorded on a daily record sheet

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: MBEK-B982B9
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.25 hour Specific comments: Audited items: - PAM Cooking Spray - 0% TF - Snow Cap Carrot Muffin Batter - 0% TF - Snow Cap Dark Bran Muffin Batter - 0% TF - Raspberry Swirl Muffin Batter - 0.1/19 = 0.5% TF
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment