INSPECTION REPORT Health Protection RZHU-CHMMH9

PREMISES NAME Sushi Guru		Tel: Fax:
PREMISES ADDRESS 20838 Lougheed Hwy Maple Ridge, BC V2X 2R3		INSPECTION DATE August 24, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ingrid Tsao		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Build up of food/grease debris underneath/in the corners of the dishwasher 2.Build up of debris behind the chest freezer Corrective Action(s): Clean the listed areas. Date to be corrected by: Aug 25, 2022 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwash stations equip with hot/cold water, paper towel and soap. -All refrigeration <4C -All freezers <-18C -All hot holding units >60C -Bleach sanitizer tested at >100ppm -dishwasher reached >71C (73.1C) -Food items stored 6" off the ground -No pest observed during time of inspection -ice machine clean