INSPECTION REPORT Health Protection DWAG-CJ2R9H

PREMISES NAME Leon's Cafe		Tel: (604) 721-3543 Fax:
PREMISES ADDRESS 104 - 1688 152nd St Surrey, BC V4A 4N2		INSPECTION DATE September 7, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Frederic Horry		NEXT INSPECTION DATE September 09, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Accumulation of food debris observed on the dough cutter at the back kitchen. Corrective Action(s): Clean and sanitize the dough cutter. Ensure the hard to reach areas are cleaned and sanitized. Correct by: immediately. Violation Score: 5

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Raw eggs were stored beside strawberries inside the domestic fridge. Corrective Action(s): Move the eggs away from strawberries. Raw eggs naturally contains bacteria and should be stored away from cooked and ready to eat foods. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Sandwich, stand-up, under the counter, bar coolers maintained at 4C or less. - Stand-up, under the counter freezers functional - Hot holding unit not in use at the time. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm bleach sanitizer available in spray bottle. - 3 compartment sink set up for manual dishwashing. - Food products stored off the ground. - General sanitation satisfactory. - No pest activities observed at the time.