INSPECTION REPORT Health Protection BCUD-BMCQQH

PREMISES NAME Tamanawis Secondary School Cafeteria		Tel: (604) 597-5234 Fax: (604) 597-4450
PREMISES ADDRESS 12600 66th Ave Surrey, BC V3W 2A8		INSPECTION DATE March 3, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: 1) Rodent droppings observed around laundry machine, with a few noted behind ice machine 2) Trap in dry storage room has no glue pad Corrective Action(s): Have pest control company focus on problem areas. Pull out heavy machines periodically for cleaning and inspection of wall/ floor integrity. Make sure your pest control company properly sets traps. Glue traps don't work with no glue! Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand sinks all supplied with liquid soap, paper towels, hot/cold running water Walk in cooler 4C Walk in freezer -15C Standing 2 door freezer - 17C Display coolers both running around 3C (top) **Beverage cooler with cases of pop running at 10C and above at time of inspection **Cold inserts have are used over lunch, then discarded Hot holding above 60C Dishwasher reached 75C Quat sanitizer spot tested in spray bottles - 200ppm Food equipment spot checked, found in excellent sanitary condition General sanitation of kitchen and adjacent teaching room good Teaching kitchen fridge 4C, freezer -22C Product storage in rolling, pest proof containers Records on site and well maintained