INSPECTION REPORT Health Protection 257364

PREMISES NAME Hell's Gate Airtram - Restaurant		Tel: (604) 867-9277 Fax: (604) 867-9279
PREMISES ADDRESS 43111 Trans Canada Hwy Boston Bar, BC V0X 1L0		INSPECTION DATE May 16, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hells' Gate Airtram - Debbie		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This inspection was conducted by a student EHO. -All hand wash stations supplied with hot/cold running water, liquid soap, and paper towels -Chlorine sanitizer in bucket at 100ppm with cloths. Operator uses test strips to verify concentration after manual dilution. -Low temperature dishwasher produced 100ppm Chlorine after sanitation cycle -All coolers (walk-in, under counter) at or below 4°C -All freezers (walk-in) at or below -18°C -Dry storage organized, general sanitation satisfactory, food stored off ground 15cm -No signs of pests -FoodSafe certificates are valid -Permit is posted. Recommendation: Please run the dishwasher a few times between longer periods of idle to maintain Chlorine at 50 - 100ppm.