INSPECTION REPORT Health Protection LKIM-CX8QGD

PREMISES NAME Ricey Yogurt		Tel: (604) 431-9784 Fax:
PREMISES ADDRESS 4611 Kingsway Burnaby, BC V5H 2B3		INSPECTION DATE November 3, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Feng Qiu		NEXT INSPECTION DATE December 01, 2023
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 19

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

304 - Premises not free of pests [s. 26(a)] Observation: Dead rodent observed on glue board in downstairs storage area. Rodent droppings observed in downstairs storage area . Corrective Action(s): Clean and sanitize affected areas. Use 200ppm Chlorine or equivalent. Soak affected areas with sanitizing solution. Discard rodent on glue board. . Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Facility has inappropriate material for flooring in lower storage area. Storage area is carpeted. Carpet is unsuitable for food storage. Carpet is absorbent, not easily cleanable. . Corrective Action(s): Replace carpet with material that is - durable - Easily cleanable - washable and has the ability to be sanitized. Violation Score: 15 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: No person present with FOODSAFE level 1 or equivalency training . Corrective Action(s): Staff must be properly trained. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

As discussed with staff at previous inspection: 1) downstairs storage area is carpeted and is a food and food equipment storage area. Area is heavily infested with rodents. Carpet is unsuitable in food service establishments. 2) No person present today with FOODSAFE level one or equivalent Certification. One person must be present at all times with FOODSAFE Level One or equivalency training 3) Facility is heavily infested with rodents NOTE: Discussion with Owner via telephone. The above items were discussed. Facility and landlord are in the process of having carpet removed from downstairs storage area. Ensure the material carpet flooring is replaced with is: Durable, Easily cleanable, solid non-absorbent material. Concrete is acceptable provided it is sealed. If owner wishes to discuss this further contact Fraser Health EHO Lisa Kirkham. Business card provided to staff. NOTE: Email EHO Lisa Kirkham a copy of the Pest Technician report for file. Ensure cleaning and pest proofing occur for downstairs and upstairs portion of business.