INSPECTION REPORT Health Protection NMAR-AYEQGZ

PREMISES NAME IGA #51 (Store)		Tel: (604) 530-7013 Fax:
PREMISES ADDRESS 222 - 2410 200th St Langley, BC V2Z 1X1		INSPECTION DATE May 3, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Monitor egg cooler to ensure temperature is at 4 Celsius and below, unit appears to be in defrost cycle. All other cooling units at 4 Celsius and below. Freezers below -18 Celsius. Product display areas maintained. Rear storage area maintained. Meat department maintained.