INSPECTION REPORT Health Protection MBEK-BCPVU2

PREMISES NAME Fatburger at Grandview Corner		Tel: (604) 535-6179 Fax:
PREMISES ADDRESS 115 - 16070 24th Ave Surrey, BC V3Z 0R5		INSPECTION DATE May 31, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ravinder Sidhu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Two containers of sanitizer with wiping cloths were tested at 400 ppm or more quaternary ammonium compounds (quats) sanitizer. Corrective Action(s): Sanitizer containers were emptied, refilled at the dispenser, and tested at 200 ppm quats. Manufacturer's directions state that for a no-rinse sanitizing solution for food contact surfaces, sanitizer is to be used at a concentration of 200 ppm. Note: A spare bottle of sanitizer concentrate was observed on the premises and it was stated that this is used for manual preparation of sanitizer if needed (e.g. if sanitizer dispenser fails). Ensure that manufacturer's directions are followed for preparation of sanitizer and verify with test strips. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up to Rpt # MBEK-BCNUBG. Chemical spray bottles were observed to be labeled. Low temperature dishwasher measured 39 degrees C and 50 to 100 ppm chlorine in the rinse residual at the utensil surface. Contact the Environmental Health Officer if you have any questions or concerns.