INSPECTION REPORT Health Protection NTSD-C42MS9

PREMISES NAME Donair Dude (Surrey)		Tel: (604) 498-6936 Fax:
PREMISES ADDRESS 8C - 12830 96th Ave Surrey, BC V3V 6A8		INSPECTION DATE June 15, 2021	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Maninder Mann		NEXT INSPECTION DATE June 22, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 25

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Approved sanitizer was unavailable at the time of inspection. Corrective Action(s): Immediately. Stop to use unapproved sanitizer. Provide Quat or Bleach solution to safely sanitize equipment, utensils and food contact surfaces. Violation Score: 25

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - satisfactory. Hand-wash station supplied with hot and cold running water liquid soap and paper towels. Coolers (insert, pop, sliding door, walk-in.) <4.0 C. Walk-in freezer at -18.0 C. Domestic front freezer at - 22.0 C. Hot holding above 60 C. High temperature dishwasher at 76.4 C at plate level. Food storage - satisfactory. 2 comp sink available and equipped. Food storage - satisfactory. No signs of pests noted at the time of inspection. Warning: Approved sanitizer (Quat or Bleach solution) was unavailable on site at the time of inspection. - Lactic acid sanitizer is available on site. However, test strips are unavailable on site at the time of inspection. The premise was approved with condition: "*Ensure lactic acid sanitizer is approved for use. Provide documentation such as "No objection letter" from CFIA or Health Canada." (As per the inspection report # 250475 on November 18, 2020). Furthermore, "Lactic acid sanitizer not approved for food contact surface." (As per the inspection report # 250477 on November 19, 2021). Immediately. Change sanitizer. Sanitizer must be approved for use in the food premise and meet safety requirements. Note: COVID-19 safety measures in place.