INSPECTION REPORT Health Protection KLAI-D22RCX

PREMISES NAME Parms Pizza Factory		Tel: (604) 584-8888 Fax:
PREMISES ADDRESS 10790 148th St Surrey, BC V3R 1T2		INSPECTION DATE February 1, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kuldeep Dhillon		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # KLAI-CZYPU9 of Jan-30-2024 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: 1. Dried on food soil noted on the deli slicer. 2. < 10 PPM chlorine residual detected in the sanitizer container holding in-use wiping cloths. Correction: 1. Disassemble the meat slicer. Clean, rinse and sanitize all parts to ensure no food soil remains on this equipment prior to storing away. Date to be corrected by: Today or if using today, must be thoroughly cleaned and sanitized prior to use. 2. **Issue corrected at the time of inspection** Staff prepared a new mixture of bleach sanitizer solution. 200 PPM chlorine residual detected.

Comments

Follow-up conducted for report# KLAI-CZYPU9 Deli slicer now noted in a good condition. No dried on food soil noted on the slicer. 200 PPM chlorine residual detected in the sanitizer containers. All food in the walk-in cooler noted protected and covered. No mouse droppings noted by the back door. Did not observe cardboard being used as liner at the facility. Note: Front of house display cooler has not been fixed yet however did not see any cold potentially hazardous food items stored in this unit at the time of follow-up. Violations that still require attention - to be reviewed during the next routine inspection: Missing light shield covers on 4 light fixtures in the facility. Screen door still noted not properly flushed to the door frame and the back door was noted open. Please close the back door until the screen door is fixed and no gap exist around the screen door to allow the entry of pests into the facility. Fix the display cooler so that it is able to maintain at 4.0C or below.