INSPECTION REPORT Health Protection RDUT-CQDM4N

PREMISES NAME Tim Hortons #935		Tel: (604) 792-3423 Fax:
PREMISES ADDRESS 45837 Yale Rd Chilliwack, BC V2R 2N9		INSPECTION DATE March 29, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Gregory Paul McAuley		NEXT INSPECTION DATE April 06, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

104 - Permit not posted in a conspicuous location [s. 8(7)] Observation: permit not posted Corrective Action(s): ensure permit is posted visible to public Violation Score: 1 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: areas in kitchen which are non food contact surfaces still observed to have food grime & build up Corrective Action(s): ensure cleaning is done routinely & adequately to ensure facility remains sanitary; future violations may lead to closure order &/or violation ticket Violation Score: 3 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: during start of inspection no one had foodsafe Corrective Action(s): ensure some one on shift has foodsafe during operation Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hand wash stations are equipped & available all coolers below 4*C/freezer below -18*C dishwasher final rinse temp at 71.7*C hot holding above 60*C ice machine currently not being used