INSPECTION REPORT Health Protection MUPN-CJFRM2

PREMISES NAME Core Culture - Smoothie Bar		Tel: (604) 474-2693 Fax:
PREMISES ADDRESS 110 - 1950 Oxford Connector Port Coquitlam, BC V3C 0A4		INSPECTION DATE August 30, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Cesar Pineda		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Lemon scented Lysol used for sanitizing food contact surfaces. Staff stated that it is not rinsed off which is contrary to the manufacturer's instructions on the label. Corrective Action(s): Follow the label or switch to a no-rinse sanitizer such as 5mL bleach to 1L water. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Please keep copies of staff FoodSafe certificates on site √ Coolers ≤4°C, Freezers ≤ -18°C *Temperatures currently not recorded, strongly recommend recording daily for all units √ Handwash station fully stocked √ General sanitation & maintenance is good √ No signs of pests