INSPECTION REPORT Health Protection DNGG-CY52GD

PREMISES NAME Biercraft Restaurant		Tel: (250) 853-2370 Fax:
PREMISES ADDRESS 8902 University High St Burnaby, BC V5A 4X6		INSPECTION DATE December 1, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shane Kishore		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Most of the required cleaning has been done in the kitchen and bar area. **Continue to work on regularly maintaining a high level of sanitation throughout the premises - especially behind/ between/ under equipment and all hard to reach areas. **Operator to pressure wash areas between main cooking equipment to remove grease accumulation. Equipment is not easily moveable.