INSPECTION REPORT Health Protection TLIE-AYJSZN

PREMISES NAME Sushi Sama		Tel: (604) 479-3131 Fax:
PREMISES ADDRESS 22783 Dewdney Trunk Rd Maple Ridge, BC V2X 3K4		INSPECTION DATE May 7, 2018	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Hyun Sook Kim		NEXT INSPECTION DATE May 18, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 69

Critical Hazards: Total Number: 2

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: sushi knives stored in "lemon water" Corrective Action(s): -discussed FHA Infoshare "storage of in use utensils" -clean and sanitize the knives every 4 hours, do not store the knives in "lemon water" Violation Score: 15 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: spilled rotting foods on all interior surfaces of the coolers Corrective Action(s): clean and sanitize the coolers Violation Score: 15

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: spilled rotting food, garbage and grease under coolers and behind equipment Corrective Action(s): clean the entire food premise to remove debris Violation Score: 15 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: sushi cooler doors constructed of tape and cardboard --several doors are cracked and repaired with tape Corrective Action(s): cardboard and tape are not cleanable surfaces, replace all broken and missing cooler doors Violation Score: 15 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: a massive ice block has formed in the walk in freezer, the condensate pan appears to be loose and leaking -plumbing leak by the hot water tank, waste water draining into a bowl Corrective Action(s): repair the condensate line -repair the plumbing leak Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-all refrigerators 4C or lower -operator started cleaning the food premise during the inspection -hot holding 60C -dishwasher final rinse 200 ppm chlorine