INSPECTION REPORT Health Protection CSWY-C5LUHF

PREMISES NAME Pho Tau Bay Restaurant (Surrey)		Tel: (604) 585-1833 Fax:
PREMISES ADDRESS 10782 148th St Surrey, BC V3R 3X6		INSPECTION DATE August 5, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Pho Tau Bay Restaurant Ltd		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Repeat: Drain under two-compartment sink still needs to be repaired. Corrective Action(s): Contact plumber to address two-comparment sink to ensure water drains as per plumbing code and to prevent water from accumulating on floor under sink. To be corrected by: Next routine inspection Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted Observations during inspection: - Hand sinks stocked with hot/cold water, soap, and papertowel - Floor has been cleaned under stand-up fridges - Food covered and stored off the floor in walk-in freezer - Raw foods stored below ready to eat foods - Dry goods bins stored in sanitary manner - Sticky tape fly trap has been removed - Shatter proof bulbs installed in storage area - No pooling water observed on floor under two-compartment sink Results communicated with operator