INSPECTION REPORT Health Protection JTAG-CHBS6S

PREMISES NAME Garcha Bros Meat Shop & Poultry		Tel: Fax:
PREMISES ADDRESS 12825 96th Ave Surrey, BC V3V 6V9		INSPECTION DATE August 15, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Deep Cheema		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation satisfactory. 3-compartment sink available for manual warewashing. Manual warewashing procedures reviewed with staff. Procedures were satisfactory. Coolers (walk-in, 2 large display units, drinks unit) noted at 4C or below. Freezers (chest unit, 2 standing units) noted at -18C or below. Meat grinder noted in sanitary condition. Meat saw is cleaned in place at least once every 2 hours. Quaternary ammonium compound sanitizer noted at 200ppm. Handwashing sink equipped with hot and cold running water, liquid soap, and single-use paper towels. Food storage satisfactory. Items are stored at least 15 cm off the floors and protected from contamination. Washroom noted in sanitary condition. Pest control in place by a certified pest control company once per month.