Fraser Health Authority



INSPECTION REPORT
Health Protection
VCHN-ABNPQA
PREMISES NAME
Subway #17467		Tel: (604) 930-8689
Fax:
PREMISES ADDRESS
710 - 2783 Central City
Surrey, BC V3W 0T1		INSPECTION DATE
July 8, 2016		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
JGJ Foods Ltd		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection:

Permit posted in front area.
Temperature monitoring records maintained and available for review.
Foodsafe requirements met at time of inspection.
Beverage cooler at 4 degrees C.
Preparation cooler with inserts at or below 4 degrees C.
Hot holding at or above 60 degrees C.
Under the counter cooler at 2-3 degrees C.
Walk in cooler at 3 degrees C.
Walk in freezer at -17 degrees C.
200ppm quats dispensed at 3 compartment sink. Test strips available for use.
200ppm quats available for use in labeled spray bottle.