INSPECTION REPORT Health Protection MLOO-B78U28

PREMISES NAME Save On Foods #2215 - Deli		Tel: (604) 575-7164 Fax: (604) 575-7182
PREMISES ADDRESS 17745 64th Ave Surrey, BC V3S 1Z2		INSPECTION DATE December 7, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lisa McCreadie		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): The soap dispenser at the hand washing station is not mounted on the wall. The soap dispenser is being left in the sink, obstructing the use of the hand washing station. Corrective Action(s): Mount the soap dispenser properly or provide alternative source of liquid soap. Hand washing stations must be fully equipped with hot and cold running water, liquid soap, and paper towels to allow for proper hand washing. Date to be corrected by: Immediately Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Two hand washing stations present. One is fully equipped with hot and cold running water, liquid soap, and paper towels - Coolers (walk-in, display) at < or = 4C - Hot holding units (food warmers, soup) at > or = 60C - Three compartment sink available for manual dishwashing - Meat slicers appear to be well-maintained - No signs of pests observed during inspection