INSPECTION REPORT Health Protection RBYS-CEBVHC

PREMISES NAME Hugs In A Mug Coffee Bistro		Tel: Fax:
PREMISES ADDRESS 100 - 1910 North Parallel Rd Abbotsford, BC V3G 2C6		INSPECTION DATE May 11, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Katherine Syroid		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Observed QUATs surface sanitizer solution in buckets registering below 200ppm, at 50ppm. Corrective Action(s): Ensure that QUATs surface sanitizer solution in buckets is at a concentration of 200ppm for effective sanitizing of surfaces. New QUATs solution placed in buckets during inspection and now registering at 200ppm. Violation Score: 5

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Observed eggs stored above produce inside of front prep cooler and in back cooler. Corrective Action(s): Ensure that eggs are stored below produce in coolers to prevent possible contamination from cracked eggs. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Permit posted in visible location. Hand washing sink adequately supplied. QUATs surface sanitizer in spray bottles at 200ppm. High temperature dishwasher at 79.6C at plate surface. Back freezer at - 13C and back cooler at 4C or below. Front display at 4C or below. Prep cooler and front milk cooler at 4C or below. Employees wearing aprons with hair tied back/covered. Sanitary facilities adequately supplied and in sanitary condition. No pest issues noted during inspection. General sanitation and maintenance of facility is good.