INSPECTION REPORT Health Protection VCHN-CZ4SJL

PREMISES NAME Pizza Factory (Delta)		Tel: (604) 583-8000 Fax: (604) 581-1313
PREMISES ADDRESS 9243 120th St Delta, BC V4C 6R8		INSPECTION DATE January 2, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Ranjit Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Hand sink provided with liquid soap and paper towels. 100ppm bleach sanitizer solution prepared and available for use. 3 compartment sink available for use. Walk in cooler not in use. No cold potentially hazardous foods stored. Preparation cooler not turned on at time of inspection. No cold potentially hazardous foods stored in inserts or in lower section. Domestic cooler at 2 degrees C. Domestic cooler at or below 4 degrees C. Freezer section at -18 degrees C. Coca Cola cooler at or below 4 degrees C. Freezer at -18 degrees C. No hot holding of pizza at time of inspection. Permit posted in front area. FOODSAFE requirements met at time of inspection. Reminder to monitor and record temperatures of all coolers and freezers. Have records available for review at all times.