INSPECTION REPORT Health Protection MLUO-CTHUXG

PREMISES NAME Costco Wholesale (Abbotsford) Bakery		Tel: (604) 850-3458 Fax:
PREMISES ADDRESS 1127 Sumas Way Abbotsford, BC V2S 8H2		INSPECTION DATE July 7, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): labels found on top of cooling muffins on rack Corrective Action(s): do not store labels directly on food items Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

facility: hand sinks accessible and stocked with liquid soap an paper towels hot and cold running water available chemicals stored away from food storage and prep areas pest control monitoring in place temperature control and food storage walk-in cooler at -1 to 2 deg C (ambient temp) walk-in freezer at -22 deg C (ambient temp) display cooler at 1-3 deg C food and food-related items stored off the floor temperature log available and done daily (designated person) cleaning/sanitizing wiping cloths stored in sanitizing solution (200 ppm quats) spray bottles also available with quats 3 comp sink - proper procedure followed high temp dishwasher reached 71 deg C or hotter at the surface (thermal labels available) staff hygiene clean uniforms, hair restraint, gloves used as barrier observed hand washing by staff