INSPECTION REPORT Health Protection ALUI-CUYPFE

PREMISES NAME Izba Bistro		Tel: (604) 475-8864 Fax: (604) 475-8865
PREMISES ADDRESS 1535 Lougheed Hwy Port Coquitlam, BC V3B 5V5		INSPECTION DATE August 23, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Radoslaw Maliszewski		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Dishwasher not achieving 50 ppm chlorine residual after rinse cycle. Showed this to operator during inspection Corrective Action(s): Operator contacted dishwasher company. In the mean time, dishes will need to be sanitized manually or until dishwasher is repaired Violation Score: 5

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Some rodent droppings observed: - In corner of bottom 2 shelves in dry storage area - On the desk in the staff closet room and underneath the desk Corrective Action(s): Pest control company was on site at time of inspection. Continue with pest control visits which are currently weekly. Correct by: today and ongoing Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Handwash stations equipped with liquid soap, paper towels, hot/cold running water -All coolers at 4 deg C or less -All freezers at -18 deg C or less -Hot holding at 60 deg C or greater -Bleach spray sanitizer in spray bottle at 100 ppm chlorine residual Follow up to be conducted to confirm dishwasher repair