INSPECTION REPORT Health Protection AHEN-CRVPUV

PREMISES NAME Parms Pizza Factory		Tel: (604) 584-8888 Fax:
PREMISES ADDRESS 10790 148th St Surrey, BC V3R 1T2		INSPECTION DATE May 16, 2023	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Kuldeep Dhillon		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Door seals of walk-in-cooler still require replacement with new door seals to provide a tight seal. Corrective Action(s): Replace the current door seals of the walk-in-cooler with intact and tight-fitting door seals; Correct by August 2, 2023. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -Rodent droppings were removed from the previously affected area (floor behind the chest freezer and lower shelving unit across from the staff washroom). Signature is not required due to COVID-19. If you have any questions, contact the Environmental Health Officer.