209 - Food not protected from contamination [s. 12(a)]
Observation: There is an accumulation of dust and grease debris on the fume hood covers directly above food being cooked.
Corrective Action(s): These must be removed and cleaned every week to avoid accumulation and to protect food from contamination.
Correction Date: January 25, 2023
Violation Score: 3
304 - Premises not free of pests [s. 26(a)]
Observation: Repeat Violation: There are visible mouse droppings by in the back of the kitchen by the walls nearest to the door that was found being kept open at the time of inspection.
Corrective Action(s): Clean up the mouse droppings then sanitize these areas. Keep the back door closed. If the problem gets worse hire a pest control company.
Correction Date: January 25, 2023
Violation Score: 3
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation (CORRECTED DURING INSPECTION): Repeat Violation: The door at the back of the kitchen was found to be kept open at the time of inspection.
Corrective Action(s): This may be directly contributing to your pest problem, keep the door closed or install a screen door.
Violation Score: 3
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Repeat Violation: The walk in freezer has still not had the door seal replaced and is causing a large accumulation of ice inside the freezer.
Corrective Action(s): Fix the seal to prevent accumulation of ice because it may start affecting the quality of the food, it is unsafe for employees, and may contaminate the food.
Correction Date: January 25, 2023
Violation Score: 9
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: There is a massive hole in the wall behind the cooking station.
Corrective Action(s): This may cause food and grease to enter and not be cleaned properly, and can also attract pests and allow them to enter the establishment.
Correction Date: January 25, 2023.
Violation Score: 1
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