INSPECTION REPORT Health Protection LTHN-ASNP62

PREMISES NAME Ricky's All Day Grill #10		Tel: (604) 940-0833 Fax:
PREMISES ADDRESS 5239 Ladner Trunk Rd Delta, BC V4K 1W4		INSPECTION DATE October 31, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jas Sarai		NEXT INSPECTION DATE March 01, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 206 noted on Routine inspection # LTHN-ASHQXC of Oct-26-2017 Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] (Fried onions on side of grill 38C Tomato soup in soup warmer 43C Chicken noodle soup in warmer 56C )

Comments

All critical hazards have been corrected, ensure that staff keep foods fully immersed IN ice wells, not sitting on top of them, ice must completely surround food. Integrated pest management plan is in progress. All other work has been completed. Keep up the good work.