INSPECTION REPORT Health Protection RLAM-B96TCR

PREMISES NAME Tutti Frutti Frozen Yogurt		Tel: (604) 780-9205 Fax:
PREMISES ADDRESS 10231 King George Blvd Surrey, BC V3T 2W6		INSPECTION DATE February 7, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kuldeep Sandhu		NEXT INSPECTION DATE 10 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Front freezer display unit does not maintain 4C at time of inspection. No food stored in this display unit at time of inspection. Ensure this refrigeration unit maintains 4C or less for storage of cheesecake pieces. Corrective Action(s): Ensure machine maintains 4C or less. Date to be corrected: today Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Followup inspection -Documentation regarding cheesecake pieces states that it is not to be stored at room temperature. Specification sheet was provided to operator. Ensure the cheesecake pieces are thrown out after 2 hours above 4C or maintain them under 4C or less.