INSPECTION REPORT Health Protection JSAS-BQEUAQ

PREMISES NAME Mini European Deli		Tel: (604) 437-0077 Fax:
PREMISES ADDRESS 4386 Imperial St Burnaby, BC V5J 1A9		INSPECTION DATE June 9, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mioara Florea		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Premise sanitation is satisfactory. No signs of pest activity observed. Dilute bleach sanitizer available (100 ppm chlorine) 2 door upright cooler 3 C, chest freezer -20 C Display deli coolers left 3 C, middle 2 C, right 2 C Retail upright cooler 3 C, Retail upright freezer -10 C COVID-19 - limited customer entry, 2 customers at a time to maintain social distancing - plexiglass shield installed on front sales counter COVID-19 Safety Plan information - COVID-19 Safety Plans required by Public Health Act Order from the Provincial Health Officer May 15, 2020 https://www.worksafebc.com/en/about-us/covid-19-updates/covid-19-returning-safe-operation/restaurant-cafes-pubs https://www.worksafebc.com/en/resources/health-safety/checklist/covid-19-safety-plan?lang=en COVID-19 Approved Disinfectants Health Canada Directory https://www.canada.ca/en/health-canada/services/drugs-health-products/disinfectants/covid-19/list.html