INSPECTION REPORT Health Protection BWOI-CN7Q98

PREMISES NAME Hilland Lodge		Tel: (604) 464-0475 Fax:
PREMISES ADDRESS 25402 Hilland Ave Maple Ridge, BC V4R 1G3		INSPECTION DATE January 18, 2023	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Dennis Fagan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: One fluorescent light fixture in dry food storage room not working Several mechanical thermometers observed to be not reading accurately Corrective Action(s): Repair light fixture Replace thermometers Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Monitoring logs being maintained Dishwasher at 76c (At plate level). Soap dispensed into wash cycle Liquid soap and paper towels at kitchen hand sink Downstairs freezers cold holding at <-18c *Kitchen cooler appears to be on a defrost cycle at time of inspection. Check cooler in 1 hours to verify temperature has dropped below 4c as discussed. Other upstairs coolers cold holding at <4c