209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): - Container of chocolate powder and container of cinnamon noted on shelf beside mop sink among cleaning chemicals.
Corrective Action(s): - Food products and chemicals/ cleaning supplies must be stored separately to protect food from contamination. Organize storage accordingly so that all food is protected from contamination.
[Correction Date: Immediately]
Violation Score: 3
304 - Premises not free of pests [s. 26(a)]
Observation: - Fruit Fly activity noted at 3-compartment sink and mop sink area, especially around mop bucket and hanging damp cloths.
Corrective Action(s): - Thoroughly clean walls and floors at 3-compartment sink and mop sink area. Eliminate moisture accumulation and food debris accumulation on surfaces.
- Do not hang wiping cloths to dry. Area is small and inadequate space for cloths to dry properly. Heavy moisture in that corner of kitchen from sinks, mop bucket, and cloths may be contributing to the problem.
- Ensure that mop bucket and mop is empty and dried daily after use.
- Notify pest control company of fruit fly problem and follow all recommendations.
[Correction Date: 05-Dec-2023]
Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: - Food debris, dust, and dirt accumulation noted under, behind, and between all equipment (coolers, freezers, shelving), and inside cabinets.
Corrective Action(s): - Thoroughly clean above noted areas and all other surfaces and hard to reach areas.
- Store items at least 6" (15 cm) off the ground to facilitate cleaning.
[Correction Date: 5-Dec-2023]
Violation Score: 3
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