INSPECTION REPORT Health Protection YTAN-AYFSXZ

PREMISES NAME Pho Newton		Tel: (778) 593-1828 Fax:
PREMISES ADDRESS 170 - 7488 King George Blvd Surrey, BC V3S 3A6		INSPECTION DATE May 4, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Nguyen Kim Hang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Ventilation canopy has been cleaned - Floors under fryer and cooking equipment have been cleaned - Ensure to pull out equipment to clean hard to reach areas at least once a week. - Bean sprouts held in cold water at below 4C at time of inspection. Ensure used up within 2 hours. - Ensure rice scoop is also held in ice water in between uses, and wash and sanitize every 2 hours.