INSPECTION REPORT Health Protection RPAI-ASFTE9

PREMISES NAME Subway #50726		Tel: (604) 593-5525 Fax:
PREMISES ADDRESS 101 - 14370 64th Ave Surrey, BC V3W 1T1		INSPECTION DATE October 24, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Baljit Bajwa		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RPAI-AQ8SG2 of Aug-14-2017 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (The front service area 'back cooler' food temperatures are 7+ C. Refrigerated food must be maintained below 4 C.)

Comments

The front service area 'back cooler' product temperatures measure < 4 C. Informed Dining Verification check performed today. A copy of the verification report was provided to the operator. No recommendations.