INSPECTION REPORT Health Protection KKIM-D4FPKD

PREMISES NAME Good Neighbour Supermarket		Tel: Fax:
PREMISES ADDRESS 1132 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE April 18, 2024	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Good Neighbour Crystalmall Supermarket Ltd		NEXT INSPECTION DATE April 25, 2024
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 28

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): REPEAT VIOLATION: - Cooked rice rolls in plastic boxes stored in room temperature for sales. Rice rolls were probed between 13.3C to 22C. - Cut dong-gwa vegetable stored in room temperature. - Packaged mushrooms (oyster, enoki, king oyster) stored in room temperature. Corrective Action(s): - Rice rolls discarded. Operator stated they are made fresh everyday from the supplier located in Vancouver (Victoria Dr.) However the time of delivery and the temperature at the time of delivery cannot be verified due to lack of logs. - Some mushrooms were delivered today and some mushrooms were taken out from the walk-in cooler for display. Enoki mushroom and king oyster mushroom had signs of discoloration; operator stated they were from the walk-in cooler. These two bulks were discarded. Other mushroom items were moved back to walk-in cooler. Ensure they are displayed in the cooler. Violation Score: 25

Non-Critical Hazards: Total Number: 1

212 - Operator has not provided acceptable written food handling procedures [s. 23] Observation: - No temperature log available for the display cooler and for delivery (rice rolls). Corrective Action(s): - Create temperature logs for the above two items and ensure they are recorded everyday. Date to be corrected by: Today Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Display cooler and walk-in cooler at 4C or below. - 2 compartment sink and bleach available for manual dishwashing. - Bleach sanitizer in spray bottle measured at 200ppm. - Handsink is fully equipped.