INSPECTION REPORT Health Protection ABAN-AYST8F

PREMISES NAME Papa Murphys 'Take 'n' Bake'		Tel: (604) 575-7301 Fax:
PREMISES ADDRESS 104 - 18789 Fraser Hwy Surrey, BC V3S 7Y3		INSPECTION DATE May 15, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) J B Distributors Ltd		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: Hand washing stations fully equipped with liquid soap, paper towels and hot/cold running water. All coolers maintained at or below 4 degrees Celsius. Thermometers available in all cooler.s QUAT sanitizer = 200 ppm. 3-compartment sink available for manual warewashing. All food items are covered and protected from contamination. Overall cleanliness and maintenance very good. No signs of pest activity at the time of inspection.