INSPECTION REPORT Health Protection JSAS-C3NRQD

PREMISES NAME Menchie's (Metropolis)		Tel: (778) 379-6891 Fax:
PREMISES ADDRESS E17 - 4700 Kingsway Burnaby, BC V5H 4M1		INSPECTION DATE June 4, 2021	TIME SPENT 1.2 hours
OPERATOR (Person in Charge) Manpreet Kaur Arora		NEXT INSPECTION DATE June 11, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Walk-in cooler: both metal wire shelving units have build-up of mold growth on their surfaces. Corrective Action(s): Thoroughly clean all surfaces of shelving units to remove all traces of mold and sanitize afterwards. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Walk-in cooler: interior light is burnt out Corrective Action(s): Replace light within walk-in cooler. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Premise sanitation is satisfactory. Professional pest control service in place. No signs of pest activity observed. Sanitizer feeder system dispensing 200 ppm Quaternary Ammonia Walk-in Cooler 3 C Walk- in Freezer -8 C Display cooler 4 C, mini cooler 1 C, Upright freezer display -12 C Frozen yogurt dispensers: (Right to Left) 0 / 3 C, 2 / 0 C, 4 / 0 C, 4 / 4 C, 0 / 0 C COVID-19 Safety Protocols: - Mask protocol in place, staff observed wearing facial masks - Seating capacity currently closed - Protective plexiglass barrier installed at point of sale - Hand sanitizer, gloves and napkins provided to customers to self serve yogurt - Yogurt toppings preportioned in covered containers - Signage and floor markings in place to promote customers to maintain physical distancing - Windex DIN 02416883 provided for high touch surface disinfection (Note: contact time 10 minutes) Action Items: 1) Provide copy of COVID-19 Safety Plan at premise location 2) Maintain a sign-in log for staff to verify health screening status when reporting to work