INSPECTION REPORT Health Protection ABRR-BLYTKH

PREMISES NAME Sources Connection Cafe & Catering		Tel: (604) 541-4823 Fax: (604) 536-6362
PREMISES ADDRESS 14601 20th Ave Surrey, BC V4A 9P5		INSPECTION DATE February 20, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lynn Sanderson		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsink is supplied with hot and cold running water, soap and paper towel - Reach in stainless steel cooler at less than 4C. Foods covered and stored safely. - Beverage cooler and upright display cooler for sandwiches at less than 4 C - Reach in freezer and ice cream freezer at less than -18 C. - Thermometers are available in all coolers and freezers - Sanitizer available in three compartment sink is measured at 100 ppm chlorine residual. - Food contact surface sanitizer is available in spray bottle and is measured at 100ppm chlorine residual - Ice machine in sanitary condition. Scoop is stored safely in clean container. - No evidence of pest activity noted. - FOODSAFE requirements met at time of inspection - General sanitation is satisfactory