305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation:
The back receiving door has a gap between the base of the door and the door frame, which will allow the entrance of pests.
Corrective Action(s):
Immediately install a door guard or door sweep on the base of the door to exclude pests. This can be purchase at a hardware store, cut to proper length, and screwed on the base of the door.
**Correction date: Sept. 15/16**
Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation (CORRECTED DURING INSPECTION):
General sanitation level is satisfactory, but the following areas have accumulated food and water:
- Undersides of sinks and tables
- Undersides and around garbage openings in countertops
- Legs and wheels of tables, cooking equipment, and shelving units
- The floor in the walk-in-cooler storing alcohol
- The floor under the cookline equipment
Corrective Action(s):
Wash and clean the mentioned areas to remove the food, grease, and water on a routine basis. This will help eliminate flies.
**Correction date: Sept. 15/16**
Violation Score: 3
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation:
1) Found food containers, lids and microwave to be cracked and damaged. Damaged equipment can not be properly cleaned and may pose a safety hazard to staff when used (radiation leak).
2) The pipe under the dishwashing rinsing sink is leaking. There is accumulated food and water on the pipe which is attracting and breeding flies.
Corrective Action(s):
1) Discard and replace all damaged equipment, containers and lids immediately.
2) Repair or replace the leaking pipe and clean up the accumulated food and water on the pipe and on the cupboard below.
**Correction date: Sept. 15/16**
Violation Score: 3
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