INSPECTION REPORT Health Protection ALUI-CE4PLB

PREMISES NAME Chay's Delight - Anget Sa Sarap		Tel: Fax:
PREMISES ADDRESS 1140 - 551 Sherling Pl Port Coquitlam, BC V3B 0J6		INSPECTION DATE May 4, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Note: Business makes frozen empanadas and spring rolls, no change to menu since last inspection. Operator has discussed wanting to provide hot ready to eat foods. As discussed, an updated food safety plan would need to be submitted for your menu and then an inspection would be conducted. If the inspection is passed, you will be considered a Food Service Establishment. - Domestic Cooler ≤4°C, Freezers ≤ -18°C -Also has walk in cooler space. walk in cooler <4 deg C All products are maintained in a frozen state through delivery to customer Food up off floor ≥6”, ready to eat foods stored above raw foods Bleach sanitizer available at 100ppm General sanitation and maintenance is satisfactory No signs of pest infestation noted Thermometers present Temperature logs maintained